Widder Hotel

Zurich's Widder Hotel, built on the site of Roman and Celtic ruins, comprises nine medieval houses decorated with 15th-century frescoes. Given its historic depth, it is not surprising that star architect Tilla Theus's painstaking transformation took more than ten years. Every room is individually styled to mix the past, represented in the unusual circular rooms and passages, which refer to the Roman well uncovered during construction; and the modern, seen in furnishings created by such design greats as Charles and Ray Eames, and Frank Lloyd Wright. The different restaurants are as unique as the hotel itself- from the modern and trendy Widder Bar & Kitchen to the classic and rustic chic Restaurant-Boucherie AuGust. Executive Chef Tino Staub and his team are fully dedicated to serve you an unforgettable lunch or dinner at any time of the day.